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Brazilian Grass-fed Ribeye (3/4 in. thick)
Brazilian Grass-fed Ribeye (3/4 in. thick)
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Brazilian Grass-fed Ribeye (3/4 in. thick)

₱470.00
₱470.00
Sold out
  • Cut: Brazilian Grass-fed Rib-eye
  • Thickness: ¾ IN.
  • Origin: Brazil
  • Weight: varied
  • The Brazilian Grass-Fed Rib-eye is a good choice for your daily steaks mixed with much flavor from the right amount of fat and marbling intertwined with lean meat.
  • The rib-eye cut is the most tender and juicy part of the cow. It is known for great marbling, making every bite delicious and tender. 

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